Some information, from Wikipedia:
The Brahman or Brahma is a breed of Zebu cattle (Bos primigenius indicus) that was first bred in America from cattle breeds imported from India. Brahma cattle were produced by cross-breeding Kankrej, Gujarat, Nelore (or Ongole), and the Gir (or Gyr) strains. The Brahman is one of the most popular breeds of cattle intended for meat processing and is widely used in Argentina, Brazil, Paraguay, United States, Colombia and Australia among many other places.
The American Brahman was the first beef cattle breed developed in the United States. |
It was bred in the early 1900s as a cross of four different Indian cattle breeds: Gyr, Gujarat, Nelore and Krishna Valley. |
Brahman cattle are known for their extreme tolerance to heat and are widespread in tropical regions. They are resistant to insects due to their thick skin. Brahman cattle live longer than many other breeds, often producing calves at ages 15 and older.[1] |
What's the lady doing with that gizmo??? |
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