Fried Rice [large batch for freezing]

 Today, I made some bread in my bread machine.  I cooked rice in my rice cooker.  Cooled it in the fridge for most of the morning into the afternoon.  I then made another favorite recipe.  This makes a large amount and I was able to get 6 one cup servings.  With my leftover white rice, I filled two of my Souper Cubes, and I'll use the rice in soups.    Here is the link I posted on the Souper Cubes https://blueskyahead.blogspot.com/2024/07/super-cube-trays-for-easy-meal-prep.html

Fried Rice

1/2 white Onion, diced

1 C  carrots, diced

1 C frozen green peas

1/2 tsp ginger, ground

1/2 tsp garlic powder

4 large eggs

3 C cooked cold rice

5 tablespoons soy sauce

2 tsp olive oil or to taste

Heat oil in wok, cook onion, peas & carrots until tender.  Push aside.  Pour in the beaten eggs, scramble and mix with veg's.  Add cooked rice, mix with vegetables.  Add garlic powder, ginger and soy sauce.